SOCIAL MEDIA MANAGER â€

Platforms: Instagram, TikTok, LinkedIn & YouTube

Budget: €300–500/month

Hours: ~15–20hrs/week, flexible schedule

Comment “Calamari” if you are real pesron.

Who I Am:

I am Chef Nikolas Laios — Chef of the Year 2026, Executive Chef at Bio-Hotel Stanglwirt in Austria, founder of TableCanvas, and creator of Laios Olive Oil, an ultra-premium extra virgin olive oil from my family’s estate in the Mani Peninsula, Greece, with heritage dating back to 1938. I have been featured on BBC and I am building one of the most ambitious and purposeful culinary personal brands in the world. My Instagram grew from 1,000 to 20,000 followers in six months. The next phase is aggressive global growth with a clear mission — bringing Mediterranean culture, longevity, and world-class gastronomy to the world.

My vision goes beyond food. It is about longevity, healing, Blue Zone principles, and the Mediterranean way of life as a philosophy. This is not a standard chef profile. This is a global movement.

SOCIAL MEDIA MANAGER — Part-Time Remote

Platforms: Instagram, TikTok, LinkedIn & YouTube

Budget: €300–500/month

Hours: ~15–20hrs/week, flexible schedule

Who I Am:

I am Chef Nikolas Laios — Chef of the Year 2026, Executive Chef at Bio-Hotel Stanglwirt in Austria, founder of TableCanvas, and creator of Laios Olive Oil, an ultra-premium extra virgin olive oil from my family’s estate in the Mani Peninsula, Greece, with heritage dating back to 1938. I have been featured on BBC and I am building one of the most ambitious and purposeful culinary personal brands in the world. My Instagram grew from 1,000 to 20,000 followers in six months. The next phase is aggressive global growth with a clear mission — bringing Mediterranean culture, longevity, and world-class gastronomy to the world.

My vision goes beyond food. It is about longevity, healing, Blue Zone principles, and the Mediterranean way of life as a philosophy. This is not a standard chef profile. This is a global movement.

What You Will Manage:

• Daily posting across Instagram, TikTok, LinkedIn, and YouTube
• Reels, Stories, Shorts, and long-form video publishing
• Scheduling and publishing high-volume content (2+ videos per day)
• Managing two brand identities simultaneously — personal brand (Chef Nikolas) and product brand (Laios Olive Oil)
• Writing captions that reflect the voice of a world-class chef — deep, authentic, and culturally rich
• Communicating complex themes — longevity, Mediterranean nutrition, food as medicine — in an engaging and accessible way
• Hashtag research, engagement, and community management
• Monthly growth reporting and strategy updates across all platforms.
  
  

SOCIAL MEDIA MANAGER — Part-Time Remote

Platforms: Instagram, TikTok, LinkedIn & YouTube

Budget: €300–500/month

Hours: ~15–20hrs/week, flexible schedule

What You Will Manage:

• Daily posting across Instagram, TikTok, LinkedIn, and YouTube
• Reels, Stories, Shorts, and long-form video publishing
• Scheduling and publishing high-volume content (2+ videos per day)
• Managing two brand identities simultaneously — personal brand (Chef Nikolas) and product brand (Laios Olive Oil)
• Writing captions that reflect the voice of a world-class chef — deep, authentic, and culturally rich
• Communicating complex themes — longevity, Mediterranean nutrition, food as medicine — in an engaging and accessible way
• Hashtag research, engagement, and community management
• Monthly growth reporting and strategy updates across all platforms
  
  

You Must Have:

• Proven growth results across Instagram, TikTok, LinkedIn, and YouTube — show me real numbers
• Experience managing multiple brand identities simultaneously — personal brand and product brand
• Experience with luxury, hospitality, wellness, or high-profile chef and food brands
• Strong Reels and short-form video publishing skills
• Excellent English copywriting — this is the most critical skill for this role
• A genuine and deep understanding of Mediterranean culture, cuisine, and lifestyle
• Knowledge of longevity principles, Blue Zones, and food as medicine — you will write about these topics every single day
• Passion for health, wellness, and nutrition — not as a trend but as a way of life
• The ability to write with depth, soul, and authenticity — not surface-level food content
• A portfolio or active accounts you currently manage — results must be proven
  
  

You Will NOT Be Right For This Role If:

• You only r